Rich Spices Co For Export

Dried Black Lemon

Product Name	Dried Black Lemon
Botanical Name	Citrus Limon.
Product’s Forms	Whole/ Powder /Crushed.
Season’s Crop	From January Till May.
Availability Time	All Over The Year
Container’s Capacity	– Whole // 6 MT per 20 FCL & 12 MT per 40 FCL (HC)
Packing	- Paper Bags. - Polypropylene Bags with Liner Plastic Bags.
Weight	20 KGs Net Weight

Product Name

Dried Black Lemon

Botanical Name

Citrus Limon.

Product’s Forms

Whole/ Powder /Crushed.

Season’s Crop

From January Till May.

Availability Time

All Over The Year

Container’s Capacity

– Whole // 6 MT per 20 FCL & 12 MT per 40 FCL (HC)

Packing

- Paper Bags. - Polypropylene Bags with Liner Plastic Bags.

Weight

20 KGs Net Weight

Dried lemon refers to lemons that have had the majority of their moisture removed through a dehydration process. Dehydration involves removing water content from fruits, vegetables, or other substances, which helps to preserve them and concentrate their flavors.

Dried lemons can be used in various culinary applications to add a concentrated citrus flavor to dishes. They are often used in both sweet and savory recipes, such as desserts, marinades, dressings, and teas. The drying process intensifies the citrus taste while also providing a longer shelf life compared to fresh lemons.