Rich Spices Co For Export

Spearmint

Product Name	Spearmint
Botanical Name	Mentha Spicata.
Product’s Forms	Whole/Crushed
Season’s Crop	From March Till Late-November
Availability Time	All Over The Year
Container’s Capacity	– Whole // 1.75 MT per 20 FCL & 3.5 MT per 40 FCL (HC) – Crushed // 6 MT per 20 FCL & 12MT per 40 FCL (HC)
Packing	- Carton Boxes For Whole. - Paper Bags. - Polypropylene Bags with Liner Plastic Bags.
Weight	5 KGs Net Weight /Carton Boxes For Whole. 20 KGs Net Weight.

Product Name

Spearmint

Botanical Name

Mentha Spicata.

Product’s Forms

Whole/Crushed

Season’s Crop

From March Till Late-November

Availability Time

All Over The Year

Container’s Capacity

– Whole // 1.75 MT per 20 FCL & 3.5 MT per 40 FCL (HC) – Crushed // 6 MT per 20 FCL & 12MT per 40 FCL (HC)

Packing

- Carton Boxes For Whole. - Paper Bags. - Polypropylene Bags with Liner Plastic Bags.

Weight

5 KGs Net Weight /Carton Boxes For Whole. 20 KGs Net Weight.

Its Color is Nice Green, with a Nice Smell.

Its Egyptian Origin and growing all over the country. It’s a wide used for drinking as Tea at morning usually.

Spearmint is very important medicinally for Stopping the vomiting, and also very good for treatment the Antispasmodic, colic in babies and curing colds &- flu.

Spearmint or spear mint (Mentha spicata) is a species of mint native to much of Europe and Asia (Middle East, Himalayas, China etc.), and naturalized in parts of northern and western Africa, North and South America, as well as various oceanic islands. Spearmint grows well in nearly all temperate climates.

The dried leaf is commonly used in Asian and Middle Eastern cuisines. The herb is also tinctured or used to make syrup.

” He also mentions that “the smelle rejoiceth the heart of man, for which cause they used to strew it in chambers and places of recreation, pleasure and repose, where feasts and banquets are made.